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A traditional Thanksgiving dinner always includes vegetables, everything from green beans to potatoes and on to squash and turnip. But probably for most of us the item closest to comfort food is the rich, savory, satisfying turkey stuffing.
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"Everything but the Kitchen Sink" is all about the fun and satisfaction of cooking. You’ll find recipes — from local favorites to newer trends — background information and techniques with a little island lore tossed in. Mike and Becky Ballard have made a hobby of cooking and entertaining, and this column is the result of almost 50 years of their experiences.
Look for seasonal and holiday ideas, as well. This twice-a-month column offers taste thrills for the neophyte or the more seasoned cook who is willing to experiment and enjoy a little time in the kitchen.
