The Block Island Times
http://block-island.villagesoup.com/p/205599

A tried-and-true version of the classic bouillabaisse

By Becky and Mike Ballard | Feb 20, 2012

Martha Wilson served this bouillabaisse for a special lunch a while ago. So many good recipes are the ones that are passed along from person to person, and this one is a good example. Doris Hassinger gave it to Martha. Both cooks made their own ...

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